Garden Vegetable Stacker
A delicious quick 10 minute snack.
- Servings
- 6
- Type
- Side Dish, Salad and Salad Dressing, Snack
Ingredients
Directions
- 1Cut both large tomatoes into 6 slices of tomato each.
- 2Place the 6 of the tomato slices separately on a plate and top each with a cheese slice. Drizzle with half of the Italian dressing.
- 3Then top each one with an onion slice, 2 cucumber slices and the second tomato slice.
- 4Drizzle the rest of the dressing over the 6 stackers and top each one with a basil leaf.
Nutrition per serving
Nutrition Facts
Per 1 serving (120 g)
Calories108
Total Fat5.9 g
Saturated Fat3.7 g
Trans Fat0 g
Cholesterol16 mg
Sodium297 mg
Total Carbohydrate5.8 g
Dietary Fiber1 g
Sugars3.4 g
Protein8.2 g
- Potassium
- 212 mg
Per 100 g
- Calories
- 90
- Protein
- 6.8 g
- Carbs
- 4.9 g
- Fat
- 4.9 g
108kcal
- Protein 30%
- Carbs 21%
- Fat 49%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.