ActiveDay

Greek Salad

A simple, easy to prepare side dish.

Prep time
10 min
Servings
1
Type
Salad and Salad Dressing, Side Dish
Greek Salad

Ingredients

Directions

  1. 1Wash and chop vegetables. Place in a bowl.
  2. 2Add feta cheese.
  3. 3Toss together.

Nutrition per serving

Nutrition Facts

Per 1 serving (388 g)

Calories321
Total Fat20.4 g
Saturated Fat11.3 g
Trans Fat0 g
Cholesterol67 mg
Sodium1,688 mg
Total Carbohydrate19.2 g
Dietary Fiber3.7 g
Sugars8.6 g
Protein14.3 g
Potassium
515 mg

Per 100 g

Calories
83
Protein
3.7 g
Carbs
4.9 g
Fat
5.3 g
  • Protein 18%
  • Carbs 24%
  • Fat 58%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.