Greek Salad
A simple, easy to prepare side dish.
- Prep time
- 10 min
- Servings
- 1
- Type
- Salad and Salad Dressing, Side Dish

Ingredients
Directions
- 1Wash and chop vegetables. Place in a bowl.
- 2Add feta cheese.
- 3Toss together.
Nutrition per serving
Nutrition Facts
Per 1 serving (388 g)
Calories321
Total Fat20.4 g
Saturated Fat11.3 g
Trans Fat0 g
Cholesterol67 mg
Sodium1,688 mg
Total Carbohydrate19.2 g
Dietary Fiber3.7 g
Sugars8.6 g
Protein14.3 g
- Potassium
- 515 mg
Per 100 g
- Calories
- 83
- Protein
- 3.7 g
- Carbs
- 4.9 g
- Fat
- 5.3 g
321kcal
- Protein 18%
- Carbs 24%
- Fat 58%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.