Greek Salad
Simple and tasty Greek salad, great with lamb.
- Servings
- 6
- Type
- Salad and Salad Dressing
Ingredients
- 100 g feta cheeseNutrition
- 1 dash pepper, to tasteNutrition
- 1 dash salt, to tasteNutrition
- 2 tbsps olive oilNutrition
- 1/4 cup lemon juiceNutrition
- 15 small black olivesNutrition
- 1 cucumber, slicedNutrition
- 1 head cos lettuceNutrition
- 1 small red onion, cut into ringsNutrition
- 1 small green pepper, cut into stripsNutrition
- 15 cherries tomatoes, halvedNutrition
- 1 small red pepper cut into stripsNutrition
Directions
- 1Place all salad ingredients into a bowl and crumble over feta cheese.
- 2Whisk dressing ingredients together and pour over salad.
Nutrition per serving
Nutrition Facts
Per 1 serving (273 g)
Calories139
Total Fat9.4 g
Saturated Fat3.3 g
Trans Fat0 g
Cholesterol15 mg
Sodium294 mg
Total Carbohydrate11.5 g
Dietary Fiber3.9 g
Sugars5.4 g
Protein4.8 g
- Potassium
- 520 mg
Per 100 g
- Calories
- 51
- Protein
- 1.8 g
- Carbs
- 4.2 g
- Fat
- 3.5 g
139kcal
- Protein 13%
- Carbs 31%
- Fat 57%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.