Chicken Quesadillas
These flavorful quesadillas are fast, simple, and healthy.
- Servings
- 3
- Type
- Appetizer, Main Dish, Lunch
Ingredients
Directions
- 1Combine the cooked chicken, lettuce, and salsa in a bowl; divide among 3 of the tortillas.
- 2Sprinkle with the cheese; top with the 3 remaining tortillas.
- 3Spray a large non-stick skillet with non-stick cooking spray or olive oil.
- 4Cook the quesadillas, one at a time, until lightly browned, 3 minutes on each side; turn carefully with a wide spatula.
Nutrition per serving
Nutrition Facts
Per 1 serving (321 g)
Calories524
Total Fat13.3 g
Saturated Fat4.9 g
Trans Fat0.0 g
Cholesterol104 mg
Sodium1,025 mg
Total Carbohydrate50.6 g
Dietary Fiber3.9 g
Sugars3.3 g
Protein47.9 g
- Potassium
- 723 mg
Per 100 g
- Calories
- 163
- Protein
- 14.9 g
- Carbs
- 15.8 g
- Fat
- 4.2 g
524kcal
- Protein 37%
- Carbs 39%
- Fat 23%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.