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Chicken Quesadillas

These flavorful quesadillas are fast, simple, and healthy.

Servings
3
Type
Appetizer, Main Dish, Lunch

Ingredients

Directions

  1. 1Combine the cooked chicken, lettuce, and salsa in a bowl; divide among 3 of the tortillas.
  2. 2Sprinkle with the cheese; top with the 3 remaining tortillas.
  3. 3Spray a large non-stick skillet with non-stick cooking spray or olive oil.
  4. 4Cook the quesadillas, one at a time, until lightly browned, 3 minutes on each side; turn carefully with a wide spatula.

Nutrition per serving

Nutrition Facts

Per 1 serving (321 g)

Calories524
Total Fat13.3 g
Saturated Fat4.9 g
Trans Fat0.0 g
Cholesterol104 mg
Sodium1,025 mg
Total Carbohydrate50.6 g
Dietary Fiber3.9 g
Sugars3.3 g
Protein47.9 g
Potassium
723 mg

Per 100 g

Calories
163
Protein
14.9 g
Carbs
15.8 g
Fat
4.2 g
  • Protein 37%
  • Carbs 39%
  • Fat 23%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.