Maple Pecan Granola
A high-fiber breakfast to start your day right.
- Prep time
- 8 min
- Cook time
- 40 min
- Servings
- 8
- Type
- Snack, Breakfast

Ingredients
Directions
- 1Pre-heat oven at 300°F.
- 2Mix dry ingredients together.
- 3Warm butter and maple syrup in the microwave.
- 4Mix wet and dry ingredients together.
- 5Spread evenly on a parchment lined baking sheet.
- 6Bake for 40 mins. Let cool before transferring to an airtight container.
Nutrition per serving
Nutrition Facts
Per 1 serving (96 g)
Calories456
Total Fat25.3 g
Saturated Fat6.8 g
Trans Fat0 g
Cholesterol21 mg
Sodium122 mg
Total Carbohydrate50.4 g
Dietary Fiber8.3 g
Sugars19.0 g
Protein9.2 g
- Potassium
- 309 mg
Per 100 g
- Calories
- 476
- Protein
- 9.6 g
- Carbs
- 52.6 g
- Fat
- 26.4 g
456kcal
- Protein 8%
- Carbs 43%
- Fat 49%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.