Maple Banana Bread

Name: Maple Banana Bread
Yield: 12 servings
Ingredients: 2 large egg; 1 tsp salt; 1 tsp vanilla extract; 2 large banana; 1 tsp baking soda; 1/2 cup sugar; 1 tbsp maple syrup; 2 cups flour

Quick and basic banana bread that is sure to put a smile on your dial.

Servings: 12
Type: Baked, Dessert, Snack

Ingredients

2 large eggNutrition
1 tsp saltNutrition
1 tsp vanilla extractNutrition
2 large bananaNutrition
1 tsp baking sodaNutrition
1/2 cup sugarNutrition
1 tbsp maple syrupNutrition
2 cups flourNutrition

Directions

1Mash bananas with maple syrup and vanilla.
2Mix dry ingredients in large bowl.
3Mix all together and place in oiled bread pan.
4Bake at 350 °F (175 °C) for one hour.
5Turn out and allow to cool.

Nutrition per serving

Nutrition Facts

Per 1 serving (63 g)

Calories146

Total Fat1.1 g

Saturated Fat0.3 g

Trans Fat0 g

Cholesterol35 mg

Sodium311 mg

Total Carbohydrate30.6 g

Dietary Fiber1.2 g

Sugars12.3 g

Protein3.5 g

Potassium: 119 mg

Per 100 g

Calories: 231
Protein: 5.5 g
Carbs: 48.6 g
Fat: 1.8 g

146kcal

Protein 9%
Carbs 84%
Fat 7%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.