Creamy Smashed Potatoes

Ingredients

• 1 tbsp saltNutrition
• 4 oz non fat sour creamNutrition
• 1 tbsp pepperNutrition
• 3 large potatoesNutrition
• 1/2 cup garlic clovesNutrition

Directions

1. 1Peel and cut potatoes into 1 in cubes.
2. 2Toss into a pot, add water to boil.
3. 3Add peeled garlic cloves into water and boil along with potatoes.
4. 4Once potatoes are fork tender, drain along with garlic and place in a bowl to mix.
5. 5Using a hand mixer (or however you prefer to mash potatoes) break apart potatoes and garlic until somewhat smooth.
6. 6Add sour cream, salt and pepper to taste.

Nutrition per serving

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