Creamy Baked Oatmeal

Name: Creamy Baked Oatmeal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 5 servings
Ingredients: 1 oz pecans; 1 1/2 cups quick oats; 1 tsp cinnamon; 1 tsp vanilla; 1/2 cup raisins; 1 cup water; 1/3 cup brown sugar; 2 cups skim milk

Homemade baked oatmeal with raisins, cinnamon, brown sugar and pecans.

Prep time: 15 min
Cook time: 30 min
Servings: 5
Type: Snack, Breakfast

Ingredients

1 oz pecansNutrition
1 1/2 cups quick oatsNutrition
1 tsp cinnamonNutrition
1 tsp vanillaNutrition
1/2 cup raisinsNutrition
1 cup waterNutrition
1/3 cup brown sugarNutrition
2 cups skim milkNutrition

Directions

1Mix all ingredients together in a bowl.
2Pour into a sprayed 8x8" baking pan or pie plate.
3Bake at 350 °F (175 °C) for 30 minutes.
4Optional: Top with fruits.
5Note: any leftovers can be stored in the refrigerator and warmed in a microwave.

Nutrition per serving

Nutrition Facts

Per 1 serving (208 g)

Calories272

Total Fat6.2 g

Saturated Fat0.8 g

Trans Fat0 g

Cholesterol2 mg

Sodium60 mg

Total Carbohydrate49.5 g

Dietary Fiber3.8 g

Sugars29.5 g

Protein7.4 g

Potassium: 365 mg

Per 100 g

Calories: 131
Protein: 3.6 g
Carbs: 23.8 g
Fat: 3.0 g

272kcal

Protein 10%
Carbs 70%
Fat 20%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.