Banana Pancakes

Ingredients

• 4 tsps sugarNutrition
• 1 2/3 cups whole wheat flourNutrition
• 1 1/2 cups skim milkNutrition
• 1/4 tsp saltNutrition
• 2 small bananas, choppedNutrition
• 2 1/2 tsps baking powderNutrition

Directions

1. 1In a large bowl mix flour, salt, baking powder and sugar.
2. 2Stir in skim milk and bananas.
3. 3Spray a pre-heated griddle or frying pan with non-fat cooking spray.
4. 4Cook pancakes using approximately 1/4 cup of batter per pancake.

Nutrition per serving

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