Roasted Garlic Cauliflower

Ingredients

• 1/4 tsp kosher saltNutrition
• 1/3 cup grated pecorino romano cheeseNutrition
• 1 tbsp fresh ground black pepperNutrition
• 3 tbsps olive oilNutrition
• 1 head large cauliflowerNutrition
• 6 cloves minced garlicNutrition
• 1 tbsp chopped parsleyNutrition

Directions

1. 1Pre-heat oven to 450 °F (220 °C) and lightly grease or apply cooking spray like Pam to large casserole dish.
2. 2Toss cauliflower in oil and minced garlic, coating well placing in dish.
3. 3Cover with aluminum foil and bake 25 minutes stirring halfway through.
4. 4Uncover, stir, and top with parsley and pecorino romano then broil 3-5 minutes until golden.
5. 5Salt and pepper to taste and serve.
6. 6Note: based on recipe from ThisFatBlackChick.com.

Nutrition per serving

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