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Keto Dinner Rolls

Low carb dinner rolls.

Prep time
20 min
Cook time
15 min
Servings
6
Type
Baked
Keto Dinner Rolls

Ingredients

Directions

  1. 1Preheat oven to 400 °F (205 °C) and line baking sheet with parchment, set aside.
  2. 2In a medium bowl, melt cream cheese and mozzarella together (microwave 1 minute). Stir cheeses together until smooth, add egg and stir until combined.
  3. 3In separate bowl combine almond flour, ground flaxseed and baking soda.
  4. 4Mix cheese and egg mixture into dry ingredients and stir until dough forms a soft ball (it will be sticky).
  5. 5Using wet hands, gently roll dough into 6 balls. Roll tops in sesame seeds if desired and place onto lined baking sheet.
  6. 6Bake for 10-12 minutes until golden brown. Let cool for 15 minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (55 g)

Calories212
Total Fat17.2 g
Saturated Fat4.3 g
Trans Fat0 g
Cholesterol54 mg
Sodium262 mg
Total Carbohydrate6.4 g
Dietary Fiber3 g
Sugars0.9 g
Protein11.1 g
Potassium
28 mg

Per 100 g

Calories
385
Protein
20.1 g
Carbs
11.6 g
Fat
31.2 g
  • Protein 20%
  • Carbs 11%
  • Fat 69%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.