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Turkey Loaf

A tasty meal for the week.

Prep time
20 min
Cook time
35 min
Servings
6
Type
Main Dish
Turkey Loaf

Ingredients

Directions

  1. 1Preheat oven to 350 °F (175 °C). Steam sweet potatoes till soft
  2. 2Add all ingredients to a bowl and mix.
  3. 3Place is greased bread pan and bake for 35 minutes or until it has internal temperature of 165 °F (75 °C).

Nutrition per serving

Nutrition Facts

Per 1 serving (155 g)

Calories260
Total Fat11.8 g
Saturated Fat2.6 g
Trans Fat0 g
Cholesterol89 mg
Sodium369 mg
Total Carbohydrate18.5 g
Dietary Fiber4 g
Sugars2.1 g
Protein19.3 g
Potassium
182 mg

Per 100 g

Calories
168
Protein
12.4 g
Carbs
11.9 g
Fat
7.6 g
  • Protein 30%
  • Carbs 29%
  • Fat 41%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.