Beef Cabbage Rolls

Ingredients

• 1/4 tsp chiliNutrition
• 1 dash pepperNutrition
• 1/2 packet beef brothNutrition
• 1/4 tsp garlicNutrition
• 1/4 cup tomatoesNutrition
• 134 g cabbageNutrition
• 1 tbsp ketchupNutrition
• 6 oz lean ground beefNutrition
• 1/3 cup riceNutrition

Directions

1. 1Brown ground beef in frying pan and drain.
2. 2Add pepper, garlic and chili powder to pan (and any other spices you wish to add as well).
3. 3Add cabbage to pan.
4. 4Add beef broth to pan.
5. 5Add rice to pan.
6. 6Mix all items together and simmer on low for about 5 minutes.

Nutrition per serving

Related recipes

• Korean Beef

  308 kcal per serving

• Mexican Pozole

  227 kcal per serving

• Beef Stroganoff

  449 kcal per serving

• Taco Meatballs

  171 kcal per serving

• Beef Casserole

  197 kcal per serving

• Meat Loaf

  214 kcal per serving