Beef Casserole

Ingredients

• 1/4 tsp paprikaNutrition
• 1/2 tsp black pepperNutrition
• 1/4 tsp saltNutrition
• 2 small carrots, dicedNutrition
• 1 cup chopped celeryNutrition
• 1 cup chopped onionNutrition
• 1 cup frozen peasNutrition
• 1 cup sliced green pepperNutrition
• 3 1/2 cups chopped or sliced tomatoesNutrition
• 1 1/2 cups waterNutrition
• 1 cup uncooked riceNutrition
• 1/2 lb lean ground beefNutrition

Directions

1. 1In skillet, brown ground beef and drain off fat.
2. 2Add rest of ingredients. Mix well. Cover and cook over medium heat until boiling. Reduce to low heat and simmer for 35 minutes. Serve hot.

Nutrition per serving

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