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Curried Eggs

Easy to make curried eggs that are great for a salad. Also known as 'Hurry Curry'.

Prep time
5 min
Servings
1
Type
Salad and Salad Dressing
Curried Eggs

Ingredients

Directions

  1. 1Mash all the ingredients together.
  2. 2Spread over a dark green leafy simple salad. You can add a little parsley or chives.

Nutrition per serving

Nutrition Facts

Per 1 serving (56 g)

Calories100
Total Fat7.0 g
Saturated Fat1.9 g
Trans Fat0 g
Cholesterol213 mg
Sodium98 mg
Total Carbohydrate2.0 g
Dietary Fiber0.2 g
Sugars0.9 g
Protein6.4 g
Potassium
71 mg

Per 100 g

Calories
180
Protein
11.5 g
Carbs
3.7 g
Fat
12.7 g
  • Protein 26%
  • Carbs 8%
  • Fat 65%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.