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Asian Lettuce Wraps

A quick, delicious Asian inspired meal for anytime.

Prep time
15 min
Cook time
15 min
Servings
2
Type
Main Dish, Lunch
Asian Lettuce Wraps

Ingredients

Directions

  1. 1Make a quick marinade by combining the soy sauce and garlic powder.
  2. 2Pour over ground beef and mix well.
  3. 3Let sit for at least an hour.
  4. 4Brown ground beef over medium-high heat.
  5. 5Serve immediately with lettuce leaves.
  6. 6Note: to eat, just put a few spoonfuls of the meat mixture into the lettuce wrap.

Nutrition per serving

Nutrition Facts

Per 1 serving (295 g)

Calories340
Total Fat11.4 g
Saturated Fat5.1 g
Trans Fat0.8 g
Cholesterol140 mg
Sodium1,058 mg
Total Carbohydrate5.7 g
Dietary Fiber1.2 g
Sugars2.1 g
Protein50.7 g
Potassium
932 mg

Per 100 g

Calories
115
Protein
17.2 g
Carbs
1.9 g
Fat
3.9 g
  • Protein 62%
  • Carbs 7%
  • Fat 31%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.