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Vegetarian Tortilla Pizza

A super easy, guilt free alternative to get yourself a little pizza fix.

Prep time
5 min
Cook time
15 min
Servings
1
Type
Main Dish, Snack, Lunch
Vegetarian Tortilla Pizza

Ingredients

Directions

  1. 1Start by mixing a standard sized can of tomato sauce with the small can of tomato paste to thicken it up.
  2. 2Add Italian seasoning or your mixture of herbs to taste.
  3. 3Using a standard pizza pan, spread the tomato sauce on the tortilla and top with the cheese and peppers.
  4. 4Bake at 425 °F (210 °C) for about 12 minutes and enjoy!

Nutrition per serving

Nutrition Facts

Per 1 serving (189 g)

Calories204
Total Fat9.3 g
Saturated Fat4.7 g
Trans Fat0 g
Cholesterol13 mg
Sodium729 mg
Total Carbohydrate28.6 g
Dietary Fiber14.6 g
Sugars7.1 g
Protein8.4 g
Potassium
512 mg

Per 100 g

Calories
108
Protein
4.4 g
Carbs
15.1 g
Fat
4.9 g
  • Protein 14%
  • Carbs 49%
  • Fat 36%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.