Broiled Salmon with Asparagus

Ingredients

• 1 tsp minced garlicNutrition
• 1/4 tsp Montreal steak seasoningNutrition
• 1 tbsp extra virgin olive oilNutrition
• 6 oz boneless salmonNutrition
• 1/2 fl oz lemon juiceNutrition
• 1/4 cup parsleyNutrition
• 1/2 tbsp paprikaNutrition
• 12 spears medium asparagusNutrition
• 1 fl oz white wineNutrition

Directions

1. 1Prepare asparagus by washing and trimming 1" off ends.
2. 2Pre-heat oven to 350-375 °F (175-190 °C).
3. 3Place salmon portions on broil pan and season with Montreal steak seasoning, extra virgin olive oil, paprika, parsley, wine and lemon juice.
4. 4Also place asparagus stalks on pan, drizzle extra virgin olive oil on them and season with Montreal steak seasoning.
5. 5Place in oven for about 7-10 minutes, or until salmon begins to flake.

Nutrition per serving

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