Greek Salad with Salmon

Ingredients

• 1/4 cup goat cheese crumbledNutrition
• 60 g kalamata olivesNutrition
• 145 g romaine lettuceNutrition
• 6 oz boneless baked or broiled salmonNutrition
• 1/4 cup chopped carrotsNutrition
• 1 stalk medium celeryNutrition

Directions

1. 1Slice vegetables and put in a bowl.
2. 2Add goat cheese and season as desired.
3. 3Top with baked salmon.

Nutrition per serving

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