Banana Honey Wheat Muffins
Great muffins that are sure to please.
- Servings
- 12
- Type
- Baked, Snack, Breakfast
Ingredients
Directions
- 1Preheat oven to 400° F (200° C).
- 2Grease bottoms of muffin tins or use paper liners.
- 3Add all ingredients and mix well.
- 4Bake for 20 to 25 minutes.
Nutrition per serving
Nutrition Facts
Per 1 serving (45 g)
Calories88
Total Fat1.4 g
Saturated Fat0.4 g
Trans Fat0 g
Cholesterol19 mg
Sodium144 mg
Total Carbohydrate18.3 g
Dietary Fiber1.4 g
Sugars9.6 g
Protein2.3 g
- Potassium
- 91 mg
Per 100 g
- Calories
- 197
- Protein
- 5.2 g
- Carbs
- 41.0 g
- Fat
- 3.1 g
88kcal
- Protein 10%
- Carbs 77%
- Fat 13%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.