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Chicken & Brown Rice Dinner

A quick dinner for those busy nights. All you need to do is add a side vegetable and dinner is done in no time.

Prep time
5 min
Cook time
25 min
Servings
4
Type
Main Dish
Chicken & Brown Rice Dinner

Ingredients

Directions

  1. 1Spray a large skillet with cooking spray and heat on medium-high heat.
  2. 2Add chicken and cover. Cook 4-5 minutes on each side or until cooked through. Remove chicken from skillet, and cover to keep warm.
  3. 3Add water and soup to skillet. Stir in rice. Bring to boil reduce heat, cover and simmer for 5 minutes. Remove from heat and stir, cover. Let stand 5 minutes or until liquid is absorbed. Fluff with fork.
  4. 4Top with chicken and serve.

Nutrition per serving

Nutrition Facts

Per 1 serving (360 g)

Calories368
Total Fat8.3 g
Saturated Fat1.8 g
Trans Fat0 g
Cholesterol101 mg
Sodium558 mg
Total Carbohydrate38.6 g
Dietary Fiber2 g
Sugars0.6 g
Protein36.1 g
Potassium
719 mg

Per 100 g

Calories
102
Protein
10.0 g
Carbs
10.7 g
Fat
2.3 g
  • Protein 39%
  • Carbs 41%
  • Fat 20%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.