Meat & Cheese Stromboli
Premade pizza dough with deli meats and cheeses.
- Prep time
- 15 min
- Cook time
- 20 min
- Servings
- 4
- Type
- Main Dish

Ingredients
Directions
- 1Pre-heat oven to 375° F (190° C).
- 2After dough has properly risen, place on a baking sheet (you may wish to place tin foil under it) and spread it out in approximately a 2.5' x 1.25' rectangle and add all ingredients.
- 3Fold dough over in order to completely encase meats and cheese to make a final rectangle of 2' x 6". Seal seams with fingers.
- 4Place stromboli in oven and bake for 20 minutes or until cooked through.
- 5Serve with your favorite warmed spaghetti/pizza sauce.
Nutrition per serving
Nutrition Facts
Per 1 serving (326 g)
Calories740
Total Fat28.0 g
Saturated Fat10.3 g
Trans Fat0 g
Cholesterol96 mg
Sodium3,153 mg
Total Carbohydrate89.0 g
Dietary Fiber7.4 g
Sugars2 g
Protein37.7 g
- Potassium
- 210 mg
Per 100 g
- Calories
- 227
- Protein
- 11.5 g
- Carbs
- 27.3 g
- Fat
- 8.6 g
740kcal
- Protein 20%
- Carbs 47%
- Fat 33%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.