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Meat & Cheese Stromboli

Premade pizza dough with deli meats and cheeses.

Prep time
15 min
Cook time
20 min
Servings
4
Type
Main Dish
Meat & Cheese Stromboli

Ingredients

Directions

  1. 1Pre-heat oven to 375° F (190° C).
  2. 2After dough has properly risen, place on a baking sheet (you may wish to place tin foil under it) and spread it out in approximately a 2.5' x 1.25' rectangle and add all ingredients.
  3. 3Fold dough over in order to completely encase meats and cheese to make a final rectangle of 2' x 6". Seal seams with fingers.
  4. 4Place stromboli in oven and bake for 20 minutes or until cooked through.
  5. 5Serve with your favorite warmed spaghetti/pizza sauce.

Nutrition per serving

Nutrition Facts

Per 1 serving (326 g)

Calories740
Total Fat28.0 g
Saturated Fat10.3 g
Trans Fat0 g
Cholesterol96 mg
Sodium3,153 mg
Total Carbohydrate89.0 g
Dietary Fiber7.4 g
Sugars2 g
Protein37.7 g
Potassium
210 mg

Per 100 g

Calories
227
Protein
11.5 g
Carbs
27.3 g
Fat
8.6 g
  • Protein 20%
  • Carbs 47%
  • Fat 33%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.