Beef and Tomato Soup

Name: Beef and Tomato Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8 servings
Ingredients: 2 cups beef stock; 15 oz fire roasted tomatoes; 32 oz crushed tomatoes; 8 oz red peppers; 16 oz beef sirloin, cut in cubes

Hearty beef sirloin and tomato soup best served hot.

Prep time: 10 min
Cook time: 30 min
Servings: 8
Type: Soup

Ingredients

2 cups beef stockNutrition
15 oz fire roasted tomatoesNutrition
32 oz crushed tomatoesNutrition
8 oz red peppersNutrition
16 oz beef sirloin, cut in cubesNutrition

Directions

1Brown sirloin cubes in a large pot.
2Add cans of tomatoes and peppers.
3Add beef stock till soupy.
4Let simmer for 30 minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (312 g)

Calories133

Total Fat3.0 g

Saturated Fat1.0 g

Trans Fat0 g

Cholesterol21 mg

Sodium928 mg

Total Carbohydrate13.4 g

Dietary Fiber3.5 g

Sugars0.2 g

Protein15.3 g

Potassium: 729 mg

Per 100 g

Calories: 43
Protein: 4.9 g
Carbs: 4.3 g
Fat: 1.0 g

133kcal

Protein 43%
Carbs 38%
Fat 19%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.