Chicken & Cabbage Soup

Name: Chicken & Cabbage Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 servings
Ingredients: 1/2 medium sweet yellow onion; 1 oz hispanic chicken flavored granulated bouillon; 8 oz boneless skinless chicken breast; 1/2 head large cabbage; 6 cups water

A quick and simple chicken soup.

Prep time: 10 min
Cook time: 20 min
Servings: 8
Type: Soup, Main Dish, Lunch

Ingredients

1/2 medium sweet yellow onionNutrition
1 oz hispanic chicken flavored granulated bouillonNutrition
8 oz boneless skinless chicken breastNutrition
1/2 head large cabbageNutrition
6 cups waterNutrition

Directions

1Thinly slice onion and cabbage.
2Put everything into pot to boil until chicken is cooked through, about 10 minutes.
3Cube or shred chicken into bite sized pieces. Return to pot.
4Serve with a sprinkle of paprika.
5Note: this can be eaten plain or over brown rice.

Nutrition per serving

Nutrition Facts

Per 1 serving (288 g)

Calories65

Total Fat1.1 g

Saturated Fat0.4 g

Trans Fat0 g

Cholesterol16 mg

Sodium680 mg

Total Carbohydrate6.0 g

Dietary Fiber2 g

Sugars3.4 g

Protein7.5 g

Potassium: 192 mg

Per 100 g

Calories: 23
Protein: 2.6 g
Carbs: 2.1 g
Fat: 0.4 g

65kcal

Protein 47%
Carbs 38%
Fat 15%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.