Broccoli Soup

Ingredients

• 2 tsps olive oilNutrition
• 2 cups chicken brothNutrition
• 4 cups chopped broccoliNutrition
• 1 stalk large celeryNutrition
• 1 clove garlicNutrition
• 3/4 cup chopped onionNutrition
• 1 potatoNutrition
• 1 1/2 cups skim milkNutrition

Directions

1. 1Let milk warm to room temperature.
2. 2Heat oil on medium heat in a large pot. Sauté onion, garlic, and celery until softened (about 5 minutes).
3. 3Add potato and broccoli. Then add broth and milk.
4. 4Bring to a boil, then reduce heat, cover and simmer for 20 minutes.
5. 5If you prefer a smoother soup, process slightly cooled soup in batches in a food processor.

Nutrition per serving

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