Chicken Noodle Soup

Name: Chicken Noodle Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 7 servings
Ingredients: 3 oz baby carrots; 8 oz boneless skinless chicken breast; 3 cups egg noodles; 5 cups fat free low sodium chicken broth; 1 medium onion

A warming and wholesome chicken noodle soup recipe.

Prep time: 10 min
Cook time: 25 min
Servings: 7
Type: Soup, Lunch

Ingredients

3 oz baby carrotsNutrition
8 oz boneless skinless chicken breastNutrition
3 cups egg noodlesNutrition
5 cups fat free low sodium chicken brothNutrition
1 medium onionNutrition

Directions

1Put the chicken broth in a big soup pot and add the carrots.
2While the broth is warming up and the carrots are cooking, saute cut up chicken breasts. Once cooked, add to the broth.
3Add chopped onion to the broth and bring to a boil.
4Add package of frozen egg noodles and cook until tender.
5Serve.

Nutrition per serving

Nutrition Facts

Per 1 serving (283 g)

Calories217

Total Fat2.3 g

Saturated Fat0.1 g

Trans Fat0 g

Cholesterol80 mg

Sodium474 mg

Total Carbohydrate30.9 g

Dietary Fiber1.4 g

Sugars3.0 g

Protein16.6 g

Potassium: 23 mg

Per 100 g

Calories: 77
Protein: 5.9 g
Carbs: 10.9 g
Fat: 0.8 g

217kcal

Protein 31%
Carbs 59%
Fat 10%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.