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Peanut Butter Chocolate Chia Pudding

This can double as a yummy dessert or a quick breakfast.

Prep time
5 min
Servings
3
Type
Dessert, Breakfast
Peanut Butter Chocolate Chia Pudding

Ingredients

Directions

  1. 1In a medium bowl, combine all the ingredients. Whisk until combined.
  2. 2Refrigerate at least 2-3 hours or preferably overnight. Stir a few times during the first 30 minutes to avoid clumps.
  3. 3Top with mini chocolate chips or shaved chocolate or fresh fruits, if desired. Serve.

Nutrition per serving

Nutrition Facts

Per 1 serving (126 g)

Calories212
Total Fat11.8 g
Saturated Fat1.2 g
Trans Fat0 g
Cholesterol0 mg
Sodium113 mg
Total Carbohydrate21.9 g
Dietary Fiber7.1 g
Sugars12.5 g
Protein6.2 g
Potassium
236 mg

Per 100 g

Calories
168
Protein
4.9 g
Carbs
17.3 g
Fat
9.3 g
  • Protein 11%
  • Carbs 40%
  • Fat 49%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.