Peanut Butter Cookies

Ingredients

• 1 cup peanut butterNutrition
• 1 large eggNutrition
• 1 cup Splenda sweetenerNutrition

Directions

1. 1Mix all 3 ingredients together and roll into 20 balls.
2. 2Preheat oven to 350° F (175° C). Bake for 9 to 10 minutes - bake to the size of half dollars.
3. 3Divide the number of cookies by the carbs in the peanut butter to get a count per cookie.
4. 4Note: you can use creamy or chunky peanut butter.

Nutrition per serving

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