Turkey Chili
Very easy turkey chili recipe.
- Servings
- 4
- Type
- Main Dish
Ingredients
Directions
- 1Brown turkey and onions in olive oil until cooked through. Drain and return to pot.
- 2Add cumin, beans (undrained), salsa, and broth.
- 3Simmer 15 minutes.
- 4Serve with a bit of low fat cheddar cheese and/or lite sour cream.
Nutrition per serving
Nutrition Facts
Per 1 serving (578 g)
Calories505
Total Fat14 g
Saturated Fat3.3 g
Trans Fat0.3 g
Cholesterol90 mg
Sodium1,035 mg
Total Carbohydrate57.3 g
Dietary Fiber13.3 g
Sugars4.5 g
Protein40.0 g
- Potassium
- 1,524 mg
Per 100 g
- Calories
- 87
- Protein
- 6.9 g
- Carbs
- 9.9 g
- Fat
- 2.4 g
505kcal
- Protein 31%
- Carbs 45%
- Fat 24%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.