Chicken and Noodle Casserole
Simple and delicious cheesy casserole.
- Servings
- 4
- Type
- Main Dish
Ingredients
Directions
- 1Cook noodles according to package.
- 2Cook boneless chicken breast till done. Then cube.
- 3In a casserole dish, mix milk, soup, parmesan cheese and black pepper.
- 4Once chicken is cubed add to dish and mix. Once noodles are done add to the dish and mix
- 5Bake on 400 °F (200 °C) for 25 minutes.
- 6Remove from oven and sprinkle the mozzarella cheese on top. Put back in oven for another 5 minutes to melt cheese.
Nutrition per serving
Nutrition Facts
Per 1 serving (321 g)
Calories372
Total Fat11.7 g
Saturated Fat4.7 g
Trans Fat0.0 g
Cholesterol116 mg
Sodium852 mg
Total Carbohydrate27.7 g
Dietary Fiber1.4 g
Sugars3.1 g
Protein37.4 g
- Potassium
- 460 mg
Per 100 g
- Calories
- 116
- Protein
- 11.7 g
- Carbs
- 8.6 g
- Fat
- 3.6 g
372kcal
- Protein 41%
- Carbs 30%
- Fat 29%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.