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Turkey Chili

Quick and simple dish for dinner.

Prep time
20 min
Cook time
30 min
Servings
5
Type
Main Dish, Lunch
Turkey Chili

Ingredients

Directions

  1. 1Cook ground turkey in a nonstick pan until the color turns light brown.
  2. 2Add seasoning, beans, and diced tomatoes.
  3. 3Stir and simmer for 10 minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (349 g)

Calories337
Total Fat6.8 g
Saturated Fat2 g
Trans Fat0 g
Cholesterol72 mg
Sodium339 mg
Total Carbohydrate37.5 g
Dietary Fiber11.4 g
Sugars4.1 g
Protein29.5 g
Potassium
1,170 mg

Per 100 g

Calories
97
Protein
8.5 g
Carbs
10.7 g
Fat
1.9 g
  • Protein 36%
  • Carbs 46%
  • Fat 19%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.