Turkey Chili
Quick and simple dish for dinner.
- Prep time
- 20 min
- Cook time
- 30 min
- Servings
- 5
- Type
- Main Dish, Lunch

Ingredients
Directions
- 1Cook ground turkey in a nonstick pan until the color turns light brown.
- 2Add seasoning, beans, and diced tomatoes.
- 3Stir and simmer for 10 minutes.
Nutrition per serving
Nutrition Facts
Per 1 serving (349 g)
Calories337
Total Fat6.8 g
Saturated Fat2 g
Trans Fat0 g
Cholesterol72 mg
Sodium339 mg
Total Carbohydrate37.5 g
Dietary Fiber11.4 g
Sugars4.1 g
Protein29.5 g
- Potassium
- 1,170 mg
Per 100 g
- Calories
- 97
- Protein
- 8.5 g
- Carbs
- 10.7 g
- Fat
- 1.9 g
337kcal
- Protein 36%
- Carbs 46%
- Fat 19%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.