Ground Beef and Zucchini
I put this dish together because I was tired of hamburgers and it was pretty good.
- Servings
- 2
- Type
- Main Dish
Ingredients
Directions
- 1Brown ground beef and onion in a skillet.
- 2Add tomato sauce, Splenda and zucchini and cook for 20 minutes.
Nutrition per serving
Nutrition Facts
Per 1 serving (623 g)
Calories512
Total Fat23.5 g
Saturated Fat9.3 g
Trans Fat1.4 g
Cholesterol148 mg
Sodium1,447 mg
Total Carbohydrate25.8 g
Dietary Fiber5.4 g
Sugars14.5 g
Protein50.3 g
- Potassium
- 1,902 mg
Per 100 g
- Calories
- 82
- Protein
- 8.1 g
- Carbs
- 4.1 g
- Fat
- 3.8 g
512kcal
- Protein 39%
- Carbs 20%
- Fat 41%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.