Garlic Simmer Sauce

Name: Garlic Simmer Sauce
Yield: 2 servings
Ingredients: 1/2 tsp dry ginger; 2 tbsps peanut oil; 1 tsp sriracha (chili sauce); 2 cloves garlic, crushed; 3 tbsps soy sauce (tamari); 2 1/2 oz mirin (rice wine)

Great for stir-fry.

Servings: 2
Type: Sauce and Condiment

Ingredients

1/2 tsp dry gingerNutrition
2 tbsps peanut oilNutrition
1 tsp sriracha (chili sauce)Nutrition
2 cloves garlic, crushedNutrition
3 tbsps soy sauce (tamari)Nutrition
2 1/2 oz mirin (rice wine)Nutrition

Directions

1Mix ingredients together well.
2Use as a marinade for tofu or chicken. Add to wok and stir-fry with vegetables.

Nutrition per serving

Nutrition Facts

Per 1 serving (82 g)

Calories190

Total Fat13.6 g

Saturated Fat2.3 g

Trans Fat0 g

Cholesterol0 mg

Sodium1,571 mg

Total Carbohydrate4.6 g

Dietary Fiber0.3 g

Sugars0.5 g

Protein3.3 g

Potassium: 88 mg

Per 100 g

Calories: 232
Protein: 4.0 g
Carbs: 5.7 g
Fat: 16.6 g

190kcal

Protein 8%
Carbs 12%
Fat 79%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.