Light Turkey Taco Chili

Ingredients

• 1 tbsp chili powderNutrition
• 1 tbsp cuminNutrition
• 2 tsps saltNutrition
• 1 tsp olive oilNutrition
• 1 1/4 lbs ground turkeyNutrition
• 3/4 cup salsaNutrition
• 3 cloves garlicNutrition
• 1 large onionNutrition
• 28 oz diced tomatoesNutrition
• 14 1/2 oz kidney beansNutrition

Directions

1. 1Heat oil, cook onion and garlic for five minutes.
2. 2Add turkey and spices, then cook another five minutes until turkey is no longer pink.
3. 3Add remaining ingredients and bring to a boil.
4. 4Reduce heat, simmer uncovered 10 minutes, stirring occasionally.
5. 5Note: this is a pretty mild recipe even when using hot salsa, so to make it a little more "oomphy" I'd recommend about a teaspoon of cayenne pepper.

Nutrition per serving

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