Pancakes
High-protein breakfast or snack.
- Prep time
- 15 min
- Cook time
- 15 min
- Servings
- 1
- Type
- Breakfast, Snack

Ingredients
Directions
- 1Mix all ingredients in a blender.
- 2Heat a lightly greased pan and pour the batter in circles.
- 3Cook for 2 minutes on each side or until golden brown.
Nutrition per serving
Nutrition Facts
Per 1 serving (300 g)
Calories339
Total Fat5.5 g
Saturated Fat2.0 g
Trans Fat0 g
Cholesterol15 mg
Sodium742 mg
Total Carbohydrate27.2 g
Dietary Fiber2.6 g
Sugars10.0 g
Protein40.5 g
- Potassium
- 629 mg
Per 100 g
- Calories
- 113
- Protein
- 13.5 g
- Carbs
- 9.1 g
- Fat
- 1.8 g
339kcal
- Protein 51%
- Carbs 34%
- Fat 15%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.