Red Wine Vinaigrette

Name: Red Wine Vinaigrette
Yield: 3 servings
Ingredients: 1 dash pepper; 1 dash salt; 1 tbsp red wine vinegar; 3 tbsps safflower oil; 1 clove garlic

Simple dressing to add to salad.

Servings: 3
Type: Salad and Salad Dressing

Ingredients

1 dash pepperNutrition
1 dash saltNutrition
1 tbsp red wine vinegarNutrition
3 tbsps safflower oilNutrition
1 clove garlicNutrition

Directions

1Chop or mash garlic.
2Whisk everything together, and toss with your favorite salad.

Nutrition per serving

Nutrition Facts

Per 1 serving (20 g)

Calories123

Total Fat13.6 g

Saturated Fat0.8 g

Trans Fat0 g

Cholesterol0 mg

Sodium52 mg

Total Carbohydrate0.3 g

Dietary Fiber0 g

Sugars0.0 g

Protein0.1 g

Potassium: 4 mg

Per 100 g

Calories: 623
Protein: 0.4 g
Carbs: 1.8 g
Fat: 69.0 g

123kcal

Protein 0%
Carbs 1%
Fat 99%

Track this recipe with ActiveDay.

Log a serving of red wine vinaigrette in seconds and see your macros update live.

Related recipes

Red Lentil Soup
199 kcal per serving
Red Beans & Rice
342 kcal per serving
Mashed Red Potatoes
266 kcal per serving
Roasted Red Potatoes
283 kcal per serving
Smashed Red Potatoes
261 kcal per serving
Red Cabbage Meatloaf
231 kcal per serving

Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.