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Salmon Patties

A simple dish without any carbs.

Prep time
15 min
Cook time
15 min
Servings
12
Type
Main Dish, Lunch
Salmon Patties

Ingredients

Directions

  1. 1Shred salmon then mix with egg and parsley.
  2. 2Heat olive oil in a large frying pan.
  3. 3Form 12 patties and cook until golden brown on both sides.

Nutrition per serving

Nutrition Facts

Per 1 serving (43 g)

Calories78
Total Fat5.5 g
Saturated Fat1.0 g
Trans Fat0 g
Cholesterol41 mg
Sodium131 mg
Total Carbohydrate0.1 g
Dietary Fiber0 g
Sugars0.0 g
Protein7.2 g
Potassium
7 mg

Per 100 g

Calories
180
Protein
16.6 g
Carbs
0.1 g
Fat
12.6 g
  • Protein 37%
  • Carbs 0%
  • Fat 63%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.