Zucchini Slice Bites
A great breakfast or snack with low sugar content.
- Prep time
- 20 min
- Cook time
- 40 min
- Servings
- 8
- Type
- Breakfast, Snack, Baked

Ingredients
Directions
- 1Heat the butter in a pan. Put chopped onions and bacon. Cook until the onion is translucent and the bacon is golden.
- 2Grate the zucchini, let stand for a few minutes, and squeeze to remove moisture.
- 3Mix everything in a large bowl.
- 4Spread the batter in a baking dish lined with parchment paper.
- 5Bake in the oven at 350°F for 35-40 minutes.
- 6Let cool then slice into squares.
Nutrition per serving
Nutrition Facts
Per 1 serving (96 g)
Calories215
Total Fat14.2 g
Saturated Fat5.3 g
Trans Fat0 g
Cholesterol44 mg
Sodium332 mg
Total Carbohydrate15.6 g
Dietary Fiber0.6 g
Sugars1.4 g
Protein6.4 g
- Potassium
- 136 mg
Per 100 g
- Calories
- 224
- Protein
- 6.7 g
- Carbs
- 16.3 g
- Fat
- 14.8 g
215kcal
- Protein 12%
- Carbs 29%
- Fat 59%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.