Keto Donuts
Just 6 ingredients, keto treat.
- Prep time
- 15 min
- Cook time
- 15 min
- Servings
- 12
- Type
- Dessert, Snack, Breakfast, Baked

Ingredients
Directions
- 1Grease donut pans, preheat oven to 350.
- 2Mix dry ingredients together well.
- 3Mix wet ingredients together well.
- 4Combine wet and dry ingredients together until just blended.
- 5Spoon batter into ziplock bag, cut off tip/end of bottom corner and squeeze into donut pans. Do not fill all the way, to leave room for rise.
- 6Bake 12-15 minutes.
- 7Let cool.
Nutrition per serving
Nutrition Facts
Per 1 serving (34 g)
Calories168
Total Fat13.8 g
Saturated Fat2.3 g
Trans Fat0 g
Cholesterol68 mg
Sodium130 mg
Total Carbohydrate12.8 g
Dietary Fiber2.2 g
Sugars1.1 g
Protein6.5 g
- Potassium
- 158 mg
Per 100 g
- Calories
- 497
- Protein
- 19.2 g
- Carbs
- 38.0 g
- Fat
- 40.9 g
168kcal
- Protein 13%
- Carbs 25%
- Fat 62%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.