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Creamy Cucumber Salad

A low fat twist on creamy cucumbers.

Servings
1
Type
Side Dish, Salad and Salad Dressing

Ingredients

Directions

  1. 1In bowl slice peeled cucumber and red onion.
  2. 2In another bowl mix mayonnaise, water and vinegar.
  3. 3Pour mixture over cucumbers and onions, add salt and pepper to taste.
  4. 4Cover and place in fridge for 3 hours before serving.

Nutrition per serving

Nutrition Facts

Per 1 serving (932 g)

Calories272
Total Fat7.6 g
Saturated Fat1.6 g
Trans Fat0 g
Cholesterol23 mg
Sodium2,031 mg
Total Carbohydrate49.3 g
Dietary Fiber7.8 g
Sugars32.3 g
Protein3.0 g
Potassium
686 mg

Per 100 g

Calories
29
Protein
0.3 g
Carbs
5.3 g
Fat
0.8 g
  • Protein 4%
  • Carbs 71%
  • Fat 25%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.