Zucchini Soup

Ingredients

• 2 tsps olive oilNutrition
• 1 cube bouillon cubesNutrition
• 1 clove garlicNutrition
• 1 small onionNutrition
• 4 medium zucchiniNutrition
• 4 cups waterNutrition

Directions

1. 1In a non-stick saucepan heat oil over medium-high heat.
2. 2Add garlic, onion and cook 5 minutes or until softened and starting to brown.
3. 3Cut zucchinis in large chunks and add to pan.
4. 4Sauté zucchinis for 5 minutes.
5. 5Add water and bouillon cube.
6. 6Simmer for 20 minutes.
7. 7Put through blender.

Nutrition per serving

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