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Tuna Patties

Tasty tuna patties that are full of protein.

Prep time
15 min
Cook time
10 min
Servings
1
Type
Appetizer, Main Dish, Side Dish
Tuna Patties

Ingredients

Directions

  1. 1Spray skillet with cooking spray like Pam and heat on medium.
  2. 2Mix all ingredients together well.
  3. 3Spoon mixture onto heated skillet. Divide the mixture to make six patties or a size that makes it easy to flip them over with a spatula without breaking.
  4. 4Cook patties until both sides are a light brown, firm and there is no egg flowing out of patty.

Nutrition per serving

Nutrition Facts

Per 1 serving (227 g)

Calories271
Total Fat6.3 g
Saturated Fat1.9 g
Trans Fat0 g
Cholesterol262 mg
Sodium1,209 mg
Total Carbohydrate1.9 g
Dietary Fiber0.2 g
Sugars1.0 g
Protein48.6 g
Potassium
480 mg

Per 100 g

Calories
119
Protein
21.4 g
Carbs
0.8 g
Fat
2.8 g
  • Protein 75%
  • Carbs 3%
  • Fat 22%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.