Onion Salad with Kielbasa
A low-calorie side dish with light taste.
- Prep time
- 15 min
- Cook time
- 15 min
- Servings
- 1
- Type
- Salad and Salad Dressing, Lunch, Side Dish, Snack

Ingredients
Directions
- 1Spray pan with canola oil and sauté onion rings.
- 2After onions are slightly brown, add diced kielbasa. Cook for 2 minutes.
- 3Chop the lettuce and carrots.
- 4Mix everything in a bowl.
Nutrition per serving
Nutrition Facts
Per 1 serving (273 g)
Calories176
Total Fat7.6 g
Saturated Fat2.5 g
Trans Fat0 g
Cholesterol18 mg
Sodium310 mg
Total Carbohydrate21.1 g
Dietary Fiber4.6 g
Sugars10.9 g
Protein6.1 g
- Potassium
- 301 mg
Per 100 g
- Calories
- 64
- Protein
- 2.2 g
- Carbs
- 7.7 g
- Fat
- 2.8 g
176kcal
- Protein 14%
- Carbs 48%
- Fat 39%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.