Salmon Salad Lettuce Wrap
Salmon with onions, carrots, capers and dressing in a lettuce wrap.
- Servings
- 2
- Type
- Main Dish, Salad and Salad Dressing, Lunch
Ingredients
Directions
- 1Finely dice the carrots and onions.
- 2Combine all ingredients and mix well.
- 3Serve wrapped in the lettuce leaves.
Nutrition per serving
Nutrition Facts
Per 1 serving (532 g)
Calories428
Total Fat22.5 g
Saturated Fat3.1 g
Trans Fat0.0 g
Cholesterol112 mg
Sodium441 mg
Total Carbohydrate14.8 g
Dietary Fiber5.4 g
Sugars6.8 g
Protein42.7 g
- Potassium
- 1,502 mg
Per 100 g
- Calories
- 80
- Protein
- 8.0 g
- Carbs
- 2.8 g
- Fat
- 4.2 g
428kcal
- Protein 39%
- Carbs 14%
- Fat 47%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.