Protein Balls
A no-bake snack perfect after workout.
- Prep time
- 15 min
- Servings
- 16
- Type
- Snack

Ingredients
Directions
- 1Grind oats to powder using food processor.
- 2Combine all ingredients until incorporated.
- 3Scoop mixture to form balls. Refrigerate for at least 30 minutes before serving.
Nutrition per serving
Nutrition Facts
Per 1 serving (19 g)
Calories87
Total Fat4.0 g
Saturated Fat1.1 g
Trans Fat0 g
Cholesterol4 mg
Sodium54 mg
Total Carbohydrate8.1 g
Dietary Fiber0.9 g
Sugars3.9 g
Protein5.5 g
- Potassium
- 88 mg
Per 100 g
- Calories
- 450
- Protein
- 28.2 g
- Carbs
- 41.9 g
- Fat
- 20.9 g
87kcal
- Protein 24%
- Carbs 36%
- Fat 40%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.