Chili with Black Beans
Canned beans and chili-mix keep this quick and simple.
- Servings
- 6
- Type
- Main Dish
Ingredients
Directions
- 1Cook ground beef in heavy skillet until browned and crumbled. Drain any excess fat.
- 2Add diced tomatoes, black beans (undrained), and chili seasoning mix to ground beef.
- 3Simmer 20-25 minutes and serve.
Nutrition per serving
Nutrition Facts
Per 1 serving (294 g)
Calories282
Total Fat8.3 g
Saturated Fat3.2 g
Trans Fat0.5 g
Cholesterol49 mg
Sodium912 mg
Total Carbohydrate27.6 g
Dietary Fiber10.6 g
Sugars0.1 g
Protein24.6 g
- Potassium
- 798 mg
Per 100 g
- Calories
- 96
- Protein
- 8.4 g
- Carbs
- 9.4 g
- Fat
- 2.8 g
282kcal
- Protein 35%
- Carbs 39%
- Fat 26%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.