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Salmon Patties

A simple, low-carb dish using only 5 ingredients.

Prep time
10 min
Cook time
30 min
Servings
4
Type
Main Dish, Lunch
Salmon Patties

Ingredients

Directions

  1. 1Pre-heat oven at 350°F.
  2. 2Mash salmon in a bowl. Add remaining ingredients and mix.
  3. 3Form patties with approximately 2 inches diameter. Place in parchment lined tray.
  4. 4Bake for 30-40 minutes or until golden brown. Let it cool then serve.

Nutrition per serving

Nutrition Facts

Per 1 serving (144 g)

Calories266
Total Fat17.8 g
Saturated Fat2.9 g
Trans Fat0 g
Cholesterol172 mg
Sodium522 mg
Total Carbohydrate3.2 g
Dietary Fiber1.5 g
Sugars0.7 g
Protein26.1 g
Potassium
434 mg

Per 100 g

Calories
185
Protein
18.1 g
Carbs
2.2 g
Fat
12.4 g
  • Protein 38%
  • Carbs 5%
  • Fat 58%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.