Turkey & Egg Lettuce Wraps
A great low-carb snack or side.
- Prep time
- 10 min
- Cook time
- 25 min
- Servings
- 8
- Type
- Appetizer, Snack, Lunch
Ingredients
Directions
- 1Peel and cut each egg into slices.
- 2Put turkey and egg slices (1 egg per wrap) on each lettuce leaf and roll up.
- 3Note: chicken can be used instead of turkey. You can also add other veggies such as well as condiments.
Nutrition per serving
Nutrition Facts
Per 1 serving (86 g)
Calories106
Total Fat5.0 g
Saturated Fat1.5 g
Trans Fat0 g
Cholesterol225 mg
Sodium256 mg
Total Carbohydrate1.7 g
Dietary Fiber0.1 g
Sugars0.1 g
Protein11.1 g
- Potassium
- 11 mg
Per 100 g
- Calories
- 123
- Protein
- 12.9 g
- Carbs
- 2.0 g
- Fat
- 5.8 g
106kcal
- Protein 46%
- Carbs 7%
- Fat 47%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.