Chicken Pasta Stir Fry
Quick and easy, yet very tasty.
- Prep time
- 5 min
- Cook time
- 15 min
- Servings
- 1
- Type
- Main Dish

Ingredients
Directions
- 1Put pasta and vegetables in a pot with water to boil. Add salt to taste.
- 2Chop and mince garlic.
- 3Season chicken breast with salt and rub garlic onto chicken.
- 4Add lemon juice and cook on a skillet until golden on both sides.
- 5Add soy sauce and sour cream.
- 6Finally add pasta and vegetables and mix all together.
Nutrition per serving
Nutrition Facts
Per 1 serving (287 g)
Calories454
Total Fat13.1 g
Saturated Fat5.7 g
Trans Fat0 g
Cholesterol83 mg
Sodium2,191 mg
Total Carbohydrate48.1 g
Dietary Fiber7.8 g
Sugars2.4 g
Protein37.3 g
- Potassium
- 521 mg
Per 100 g
- Calories
- 158
- Protein
- 13.0 g
- Carbs
- 16.8 g
- Fat
- 4.6 g
454kcal
- Protein 32%
- Carbs 42%
- Fat 26%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.