Oatmeal Banana Cookies
A tasty, low-fat dessert using only 4 ingredients.
- Prep time
- 5 min
- Cook time
- 15 min
- Servings
- 8
- Type
- Dessert, Snack, Baked

Ingredients
Directions
- 1Pre-heat oven at 180°C. Mash bananas in a bowl.
- 2Add oatmeal.
- 3Sprinkle cinnamon and honey then mix.
- 4Bake for 10-15 minutes until golden and crispy on top.
Nutrition per serving
Nutrition Facts
Per 1 serving (50 g)
Calories52
Total Fat0.3 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium18 mg
Total Carbohydrate12.9 g
Dietary Fiber1.2 g
Sugars8.0 g
Protein0.7 g
- Potassium
- 118 mg
Per 100 g
- Calories
- 105
- Protein
- 1.5 g
- Carbs
- 25.9 g
- Fat
- 0.5 g
52kcal
- Protein 5%
- Carbs 91%
- Fat 4%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.